November 30, 2009

Roasted Fish with Pine Nuts, Rosemary and Raisins


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6 comments:

  1. RNSANENovember 30, 2009 at 4:42 PM

    Anything with balsamic vinegar and pine nuts just has to be delicious!

    ReplyDelete
  2. AyieDecember 1, 2009 at 2:57 PM

    RNSANE,
    looks like you use balsamic vinegar a lot in your dishes =)

    ReplyDelete
  3. PeteDecember 3, 2009 at 10:21 PM

    Wish I could find pine nuts in the stores near my place. Looks delicious.

    ReplyDelete
  4. AyieDecember 4, 2009 at 9:06 AM

    pete,
    maybe it's fine also to replace it with any other nuts

    ReplyDelete
  5. cherieDecember 29, 2009 at 11:08 PM

    miss ko na ang cooking mo, aying, masarap ata yung may mussels, gusto ko lalo kasi may sabaw...

    ReplyDelete
  6. AyieDecember 30, 2009 at 10:37 AM

    Cherie,
    tagal mo nawala...read your posts and I just wish you a fresh new year start. Thanks for coming here again, miss you around too =)

    yung parang nilagang tahong na may malunggay and luya? (hahaha natagalan ako magisip ano tagalog ng ginger!)

    ReplyDelete

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